{"product_id":"9780128013373","title":"Antimicrobial Resistance and Food Safety: Methods and Techniques","description":"Antimicrobial Resistance and Food Safety: Methods and Techniques introduces antimicrobial resistant food-borne pathogens, their surveillance and epidemiology, emerging resistance and resistant pathogens. This analysis is followed by a systematic presentation of currently applied methodology and technology, including advanced technologies for detection, intervention, and information technologies. This reference can be used as a practical guide for scientists, food engineers, and regulatory personnel as well as students in food safety, food microbiology, or food science.\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e- Includes analysis of all major pathogens of concern\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e- Provides many case studies and examples of fundamental research findings\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e- Presents recent advances in methodologies and analytical software\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e- Demonstrates risk assessment using information technologies in foodborne pathogens","brand":"Elsevier Science \u0026 Technology Books","offers":[{"title":"Default Title","offer_id":46588876620017,"sku":"9780128013373","price":130.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/5433\/7265\/files\/9780128013373_p0.jpg?v=1765836711","url":"https:\/\/shop.barnesandnoble.com\/products\/9780128013373","provider":"Barnes \u0026 Noble","version":"1.0","type":"link"}