{"product_id":"9780925417510","title":"The Top 100 NEW ORLEANS Recipes of all time (Hardcover)","description":"A collection of 100 classic recipes that have helped to make New Orleans food world-famous. For example, Shrimp Creole, Red Beans \u0026amp; Rice, Blackened Redfish, Oyster Loaf, Muffaletta, \u003ci\u003eBeignets\u003c\/i\u003e, \u003ci\u003eCafé au Lait\u003c\/i\u003e and King Cake. This book was created as the companion book to the best-selling \u003ci\u003eThe Top 100 CAJUN Recipes Of All Time\u003c\/i\u003e.","brand":"Acadian House Publishing","offers":[{"title":"Default Title","offer_id":46236797042929,"sku":"9780925417510","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/5433\/7265\/files\/9780925417510_p0.jpg?v=1765397907","url":"https:\/\/shop.barnesandnoble.com\/products\/9780925417510","provider":"Barnes \u0026 Noble","version":"1.0","type":"link"}