{"product_id":"9781631596513","title":"The New 500 Low-Carb Recipes: 500 Updated Recipes for Doing Low-Carb Better and More Deliciously","description":"\u003cb\u003eSince its publication over 15 years ago, \u003ci\u003e500 Low-Carb Recipes\u003c\/i\u003e has become a classic in the low-carb community, earning author Dana Carpender the affectionate moniker “low-carb queen” from her fans. The book is now a bestseller, with over half a million copies sold.\u003c\/b\u003e\u003cbr\u003e  \u003cbr\u003e Low-carb cooking has evolved. A decade ago, low-carb menus relied on ingredients like artificial sweeteners, unhealthy vegetable oils, protein additives, and processed foods from grocery store shelves, like low-carb branded snack bars and packaged meals. Today’s low-carb cooking is influenced by larger food movements, such as clean eating; farm-to-table ingredients; higher fat ratios, thanks to the popularity of ketogenic diets; and less stigmatization of foods that have substantial inclusion in a low-carb diet, namely animal foods and saturated fat due to the growth of the Paleo and traditional foods movements. \u003ci\u003eThe New 500 Low-Carb Recipes\u003c\/i\u003e is the beloved cookbook updated for today's low-carb movement. \u003cbr\u003e\u003cbr\u003e  ","brand":"Fair Winds Press","offers":[{"title":"Default Title","offer_id":46549118812401,"sku":"9781631596513","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/5433\/7265\/files\/9781631596513_p0.jpg?v=1765403339","url":"https:\/\/shop.barnesandnoble.com\/products\/9781631596513","provider":"Barnes \u0026 Noble","version":"1.0","type":"link"}